Dinner Menu at Bites & Bubbles

SPECIALTY BITES

Our bread may contain nuts.

Please see allergen notice at bottom of menu.

 

Chef’s Grazing Board – Assorted artisanal meats, cheeses, & dips, chef’s whim, accoutrements. Perfect for sharing. 98

 

Seared Hudson Valley Foie Gras - Seared Hudson Valley foie gras lobe, bread, jam. 32

 

Escargot – Escargot, brandy mustard crème sauce, garlic. Escargot… our way. 26

 

Gold Medal Pâté – Ultra-smooth mousse-style pork liver pâté, accoutrements. 15

 

Smoked Fish Dip – Smoked fish dip, accoutrements. 18

 

Butter Lantern – Edible candle, browned butter garlic, sage, warm bread. 18

 

Fall Harvest Salad – Apples, cherry tomatoes, dried cranberries, apricots, pear, pumpkin seeds, apple cider Champagne vinaigrette, goat cheese, balsamic. 16

 

Butternut Squash Bisque – Bowl of creamy butternut squash bisque. 13

 

 

SWEET BITES

 

Halloween Dessert Platter – An assortment of themed dessert bites, whim of the Chef. Perfect for sharing. 39

 

Pistachio Cake – Ricotta cheese mousse, pistachio mousse layered cake. 13

 

Chocolate Pot de Crème – Rich creamy chocolate custard, whipped cream. 12

 

Dolly’s Banana Pudding – Dolly Parton’s banana pudding recipe. 8

 

Orange Sorbetto – Orange sorbet served in the orange shell. 12

 

Banana Caramel Gelato – Banana caramel gelato. 12

 

Tres Leches Cake – Three milks soaked sponge cake. 8

 

Sweet Potato Pie – Classic sweet potato pie, whipped cream. 8

 

Pumpkin Pie – Classic pumpkin pie, whipped cream. 8

 

Pecan Pie – Southern pecan pie, whipped cream. 8

 

 

CHEF EDDIE’S SELECTION OF FINE CHEESE

All Cheese Boards served with appropriate accoutrements.

Our bread may contain nuts. Please see allergen notice at bottom of menu.

 

Halloween Cheese Flight – An assortment of themed cheeses, whim of the Chef, accoutrements. Perfect for sharing. 49

 

Peaches & Crème – Whole Spanish peach, warm French brie cheese, warm fruit & nut bread, berries, honey. 19

 

Cambozola Black Label - Mild triple cream blue cheese, aged longer than Blue Label. 15

 

Sage Derby - English Derby cheese marbled with sage. 15

 

Coastal Mature Cheddar - English cow’s milk cheddar cheese by Coastal Creamery, 15-month aged. 15

 

Wensleydale Cranberry – English cow’s milk Wensleydale Cranberry Cheese. 18

 

 

MAIN PLATES

 

Crab Cakes – Two Maryland style lump crab cakes, Old Bay hollandaise, mashed potatoes. 34

 

Ahi Tuna* Stack – Spicy Ahi poke tuna, cucumber, avocado, spicy mayo, seaweed salad, tapioca nest. 32

 

Snapper Filet – Lightly coated snapper, pan fried, baby carrots, mash. 35

 

Roasted Duck – Roasted, duck gravy, cornbread stuffing, cranberry relish. 34

 

Chicken Parmesan – Breaded chicken breast fried golden brown, tomato mozzarella bake, tableside. 28

 

Chef’s Burger – Two duck fat infused ground beef patties, Swiss cheese, lettuce, tomato, house sauce, pickles. 18 *Add Fries 4.99