​
*Bites & Bubbles Menu changes daily and some items have limited availability and depend on what we get fresh that day. Please hit REFRESH on your browser to ensure the latest menu is loaded on your screen.
Bites & Bubbles - Delicious Food, Amazing Wines, Craft Cocktails and Merriment...
Bites equals Food & Bubbles equals Drink
TONIGHT’S SELECTION OF FINE CHEESE
All Cheese Boards served with appropriate accoutrements.
Our bread may contain nuts. Please see allergen notice at bottom of menu.
Rogue Creamery Smokey Blue - Oregon cow’s milk blue cheese, cave aged, smoked. 19
Cambozola Black Label - Mild triple cream blue cheese, aged longer than Blue Label. 19
Saint Angel - French luxurious triple cream cow’s milk cheese. 20
Pecorino Tartufo – Italian sheep’s milk pecorino cheese with truffle. 19
Wensleydale Cranberry - English cow’s milk Wensleydale Cranberry Cheese. 16
Wensleydale Blueberry - English cow’s milk Wensleydale Blueberry Cheese. 14
SPECIALTY BITES
Our bread may contain nuts. For a healthier option, we fry in beef tallow.
Please see allergen notice at bottom of menu.
Chef Grazing Board - Assorted artisanal cured meats, and selected cheese, whim of the Chef, accoutrements. Perfect for sharing. 59
Mousse de Canard Port Wine - Duck mousse with port wine, accoutrements. 16
Deviled Eggs – Deviled eggs, Grandma Della Nickell’s classic recipe. 12
Escargot - Escargot, brandy mustard crème sauce, garlic. Escargot… our way. 24
Fried Goat Cheese – Panko and almond crusted goat cheese, roasted tomatoes, fruit salsa, warm bread. 16
Santa Fe Egg Roll – Trio of Santa Fe egg rolls. 15
Wedge Salad – Bacon, blue cheese, blue cheese dressing. 13
CAVIAR BITES
1-oz. caviar chilled, served with appropriate accoutrements & vodka.
Sevruga Caviar – Romanian Sevruga sturgeon, Malossol curing technique with pronounces, yet smooth flavor. 102
Royal Imperial Kaluga Caviar – Large sized light brown to golden pearls, firm texture, and creamy butter finish from the Amur River. 94
Italian White Sturgeon Caviar – Medium sized dark gray-brown pearls, smooth nutty creamy flavor produced in Italy. 66
MAIN PLATES
For a healthier option, we fry in beef tallow.
Please see allergen notice at bottom of menu.
Snow Crab Legs – Steamed snow crab legs, lemon, Old Bay, drawn butter, corn on the cob. 39
Beef Sliders – Trio of Beef Sliders, lettuce, tomato, house sauce. 17 *Add fries 4.99
Chef’s Burger – Two duck fat infused ground beef patties, Swiss cheese, lettuce, tomato, house sauce, pickles. 15 *Add Fries 4.99
Beef Short Rib Lo Mein – Braised boneless beef short rib, lo mein noodles, Asian broth. 32
BBQ Baby Back Ribs –BBQ Baby Back Ribs, fries, corn on the cob. 28
DESSERT BITES
Vanilla Cheesecake – Vanilla cheesecake, berries, whipped cream. 12
Key Lime Pie – Classic Key Lime pie. 12
Chocolate Lava Cake – Warm chocolate lava cake, vanilla ice cream. 14
Red Velvet Cake – Red velvet, vanilla frosting. 12
A 20% gratuity will be automatically included on the check for groups of five (5) or more.
​
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician. *Our bread may contain nuts. If you have a nut allergy, please inform your server. *Allergy Warning: Menu items may contain or come into contact with wheat, eggs, nuts and milk. Ask our staff for more information. Warning: We use common fryer oil, meaning we cannot guarantee that your menu item is free of common allergens.
Smiling Samoyed LLC
Chef-Owner/Operators
Eddie Nickell &
Nicholas Olivieri
Thank you for supporting
Local Independent Businesses
Like Bites & Bubbles!
