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Wednesday, November 11, 2026

An Autumn Affair: A Harvest Wine Dinner

 

Celebrate the warmth and richness of fall at Bites & Bubbles on Wednesday, November 11, 2026, with an evening of seasonal flavors, thoughtfully selected wines, and Chef Eddie Nickell’s signature hospitality.

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Begin with a fall-inspired welcome cocktail at our 6:30 PM reception, followed by a four-course dinner at 7 PM. From warm Brie with apple chutney and silky butternut squash bisque to airline pheasant with country bread stuffing, each course brings the comforting flavors of the harvest season to the table. A decadent mile-high bourbon pecan pie with caramel gelato provides the finishing touch.

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With wine pairings accompanying every course, this is an evening to gather with friends, linger over each glass, and savor autumn at Bites & Bubbles.

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$135++ per person
Includes the welcome cocktail, four-course dinner, and wine pairings.
Plus sales tax and gratuity.

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Make it an autumn evening to remember, reserve your seats today.

A Taste of the Harvest
 

Four seasonal courses by Chef Eddie Nickell

Reception · 6:30 PM | Dinner · 7 PM
 

A fall-inspired welcome cocktail to begin the evening.

 

First Course | Warm Brie
Warm, creamy Brie complemented by a sweet and savory apple chutney.

Wine Selection | Riesling

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Second Course | Butternut Squash Bisque
Silky butternut squash bisque showcasing the mellow sweetness and comforting richness of autumn.

Wine Selection | Chardonnay

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Third Course | Airline Pheasant
Airline pheasant accompanied by country bread stuffing, bright cranberry relish, and savory gravy.

Wine Selection | Pinot Noir

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Dessert Course | Mile-High Bourbon Pecan Pie
A decadent bourbon pecan pie served with creamy caramel gelato.

Wine Selection | Sparkling Wine

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Each course includes a wine pairing. Welcome cocktail details and featured wines will be announced.

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$135 per person, plus sales tax and gratuity

*Menu Subject to Change

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PLEASE NOTE: Bites & Bubbles Wine Dinner Series is designed as a communal event, fostering a shared dining experience. While we strive to offer private tables, please note that, to enhance the Wine Dinner experience, you may be seated alongside other guests at a communal table. If space allows the option to sit at the bar is available for those who prefer not to share a table; however, please be aware that this may not be an option for certain dinners. We appreciate your understanding and cooperation. We are excited to have you join us and thank you for your support of local independently owned and operated businesses like Bites & Bubbles.

 

Thank you for your understanding. We look forward to serving you and creating memorable moments together.

ADDRESS

1618 N. Mills Avenue

Orlando, FL 32803

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Enter Mills Park at Nebraska Street, Bites & Bubbles second building on right. Take first right to parking garage at end of road. Use ungated parking garage.

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HOURS

Tuesday - Sunday Service from 5PM

CLOSED Monday

*Last seating 30 minutes before close*​​​

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​Reservations are Recommended.

Book Online through OpenTable or call 407-270-5085 to reserve.

CONTACT 
BITES & BUBBLES

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