We are excited to be hosting the October Wine Dinner at Bites & Bubbles featuring the Taste of the Fall and Inception Fine Wines. Wednesday, October 14th with reception starting at 6:30pm. $125 all inclusive four course wine paired dinner. Special Guest Speaker Jonathan Hirsh of Inception Wines.
Reception
-Apple Pie Champagne Cocktail
First Course
Mini Pumpkin stuffed with risotto, duck confit, natural duck jus
Wine Pairing: Inception Red Blend, Santa Barbara, California
Second Course
Lobster cake, seared sea scallop, Vermont maple glazed bacon,
beurre blanc, caramelized lemon.
Wine Pairing: Inception Chardonnay, Santa Barbara, California