CHRISTMAS EVE DINNER AT BITES & BUBBLES
Thursday, December 24, 2026
Reservations 3 PM–7 PM
$100++ per person
Optional Curated Wine Pairing | $50 per person
Make Christmas Eve dinner something truly special this year.
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Join Chef Eddie Nickell and the Bites & Bubbles team for an elegant Christmas Eve celebration featuring a festive multi-course menu created especially for the holiday.
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Your evening begins with a warm, shareable presentation for the table, including our Festive Butter Candle with warm assorted rolls and a beautiful Christmas Cheese Board featuring Wensleydale with cranberries and warm Brie.
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From there, enjoy Chef Eddie’s Butternut Squash Bisque followed by a holiday centerpiece of Roasted Filet Mignon with all the comforts of Christmas dinner, and finish the evening with a classic Christmas Yule Log and Eggnog Whipped Cream.
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There are no choices to make and no decisions to worry about. Simply arrive, celebrate and enjoy Christmas Eve together.
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CHRISTMAS EVE MENU
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FOR THE TABLE
Festive Butter Candle & Assorted Warm Rolls
Christmas Cheese Board
Wensleydale with Cranberries, Warm Brie, Honey, Fig Jam, Cranberry Relish & Fresh Berries
FIRST COURSE
Butternut Squash Bisque
MAIN COURSE
Roasted Filet Mignon
Silky Mashed Potatoes, Holiday Bread Stuffing, Roasted Brussels Sprouts with Cranberries & Béarnaise
DESSERT
Christmas Yule Log
Eggnog Whipped Cream
OPTIONAL CURATED WINE PAIRING
$50 per person
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Enhance your Christmas Eve dinner with a four-wine pairing selected to complement each part of Chef Eddie’s holiday menu.
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Sparkling Wine
with the Festive Butter Candle & Christmas Cheese Board
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White Wine
with Butternut Squash Bisque
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Red Wine
with Roasted Filet Mignon
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Dessert Wine
with Christmas Yule Log
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The wine pairing may be added when dining and does not need to be purchased in advance.
RESERVATION INFORMATION
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Christmas Eve Dinner is $100++ per person.
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Reservations are available from 3 PM through 7 PM, with 7 PM as our final seating.
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This is a specially created fixed menu for Christmas Eve and the published menu will be served to all guests. Dietary restrictions or vegetarian accommodations should be requested in advance so Chef Eddie can determine the appropriate accommodation.
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Seating is limited and advance reservations and payment are required.
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Bites & Bubbles
at Mills Park
1618 N. Mills Avenue
Orlando, FL 32803
407-270-5085