Join us behind the scenes as we unravel the heartwarming story of Bites & Bubbles — a legacy built on family, passion, and culinary excellence. Meet the Nickell and Olivieri family, the driving force behind our beloved establishment. From kitchen creations to front-of-house hospitality, witness the dedication that transforms every visit into a familial experience. Explore the values, traditions, and shared moments that make Bites & Bubbles more than a restaurant — it's a cherished family legacy.
Bites & Bubbles is not just a restaurant, it’s a family affair. The restaurant is the brainchild of Eddie Nickell and Nicholas Olivieri1. Their daughter, Ashley Nickell, is a successful chef who finished third overall on Fox’s hit Hell’s Kitchen series. She has been collaborating with Eddie and learning everything about culinary excellence from him from the time she could crawl.
The family’s passion for food and commitment to quality is evident in every aspect of Bites & Bubbles. From the ever-changing menu featuring fresh ingredients to the stylish yet relaxed atmosphere, every detail is carefully considered to provide a memorable dining experience.
But it’s not just about the food. Bites & Bubbles is a local, independently owned restaurant, reflecting the family’s commitment to supporting the local community. It’s also a favorite local LGBTQ+ owned restaurant in Orlando, demonstrating their dedication to diversity and inclusion.
So, when you dine at Bites & Bubbles, you are not just a customer, you are part of the family. And that’s the Bites & Bubbles legacy.